Engineer II

Live! By Loews-Arlington, TX treats guests to an unprecedented upscale experience that blends sports and entertainment with first-class hospitality and superior amenities. Ideally positioned between the new Texas Rangers’ ballpark and Dallas Cowboys’ Stadium, the 302-room hotel boasts an infinity-edge pool, a rooftop terrace and floor-to-ceiling windows that offer sweeping views of the Arlington Entertainment District.

Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.

Growth and belonging start here; you’ll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role—from Guest Services to Finance, Culinary to IT—offers opportunities to grow and make a meaningful impact.

Creating a Team Member experience where you belong no matter what age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.

What We Offer:

Competitive health & wellness benefits, 401(k) & company match
Paid Sick Days, Vacation, and Holidays, Paid Bereavement, Paid Pet Bereavement
Training & Development opportunities, career growth
Tuition Reimbursement
Pet Insurance
Team Member Hotel Rates, other discounts, perks and more

General

Performs work requiring the basic skills in most of the following trades: electrical, plumbing, HV AC, carpentry, paint/wall cover, locksmith, in addition to performing other general maintenance duties
Responsible for all maintenance for the primary trade, area of expertise
Provides supervision and training to subordinate engineering positions
Responds to trouble/complaint/maintenance request calls throughout the hotel and grounds when directed to do so by supervisor
May work with hazardous materials and chemicals in the performance of duties
Uses tools, equipment, materials and chemicals safely and efficiently according to manufacturers instructions/MSDS requirements
Checks clipboard and Maintenance Requests lists, daily for work assignments, at the beginning of and throughout each shift
Communicates status of job assignments and maintenance requests to supervisor
Notifies supervisor/dispatcher as required upon completion of work assignment
Completes appropriate records associated with work perform
Makes minor repairs to equipment brought into the shop
May assist in performing the duties of dispatcher as needed
May assist/perform minor set-up duties for functions throughout the hotel and grounds
Is completely familiar with Hotel Emergency procedures and able to respond quickly and accurately
Supportive Functions and Responsibilities
Promotes and applies teamwork skill at all times
Notifies appropriate individuals promptly and fully of all problems and/or unusual matters of significance
Is polite, friendly, and helpful to all guests, management and fellow employees Attends all appropriate hotel meetings and training sessions
Maintains cleanliness and excellent condition of equipment and work area
Executes emergency procedures in accordance with hotel standards
Complies with required safety regulations and procedures
Complies with hotel and department standards, policies and rules
Recycles whenever possible
Remains current with hotel information and changes
Complies with hotel uniform and grooming standards

Specific Job Knowledge, Skills, And Abilities

The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation:

Post high school training in engineering/maintenance related discipline
Ability to read, write and speak English fluently
Strong mechanical background with minimum 2 years hands on experience in maintenance related activity. Previous hospitality experience required.
Ability to bend, stoop, and lift ( up to 75 lbs.) repetitively
Ability to work flexible hours to include weekends and holidays
Must be guest oriented and possess excellent hospitality skills

Qualifications

High school diploma or its equivalent preferred
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